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22
2 East & 2 West Coast Oysters, Fennel-Muscadet Mignonette, Cocktail Sauce (Shellfish)
29
4 Prawns, French Cocktail Sauce, Traditional Cocktail Sauce (Egg, Milk, Shellfish)
38
6 Crab Claws, Yuzu Dijon Aioli, French Cocktail Sauce (Egg, Milk, Shellfish)
31
Louis Dressing, Avocado, Boiled Egg, Hearts of Palm, Plum Tomato, Kalera Farms Lettuce (Egg, Milk, Shellfish)
19
Lump Crab, Tomato Concassé, Sherry Réduction (Milk, Shellfish)
17
Gruyère Cheese, Country Bread (Egg, Milk, Wheat)
16
Fried Sage, Croutons (Egg, Milk, Wheat, Vegetarian)
17
Baby Romaine Hearts, Parmesan, Garlic Croutons, White Anchovies (Egg, Fish, Milk, Wheat)
17
Baby Romaine Hearts, Cherry Heirloom Tomato, Niçoise Olives, Cucumbers, Red Onion, Feta Cheese, Herb Vinaigrette (Milk, Vegetarian)
16
Arugula, Romaine, Shaved Carrot, Sliced Radish, Heirloom Cherry Tomatoes, Sliced Cucumber, Red Wine Vinaigrette (Vegan)
Additions: Grilled Verlasso Salmon (Fish) 17 | Broiled Shrimp (Shellfish) 19 | Roasted Chicken Breast 12 | Grilled Bistro Steak* (Milk) 22
All Sandwiches Served with Shoestring Fries (Soy)
Déjeuner Express: Enjoy any Half Sandwich with a Cup of Soup or a Small Salad for 22
25
Thin Sliced Peppered Turkey Breast, Whole Grain Mustard Aioli, Gruyère Cheese, Tomato, Beeler’s Slab Bacon, House Made Artisan Loaf (Egg, Milk, Wheat)
19
Roasted Red Peppers, Red Onion, Garden Basil, Tomato, Fresh Mozzarella, Gem Lettuce, Niçoise Olive Tapenade, House Made Artisan Loaf (Milk, Wheat, Vegetarian)
26
Madrange Rosemary Ham, Salami, Roasted Tomato, Whipped Brie Cheese, Lemon Dressed Arugula, House Made Artisan Loaf (Milk, Wheat)
24
Gem Lettuce, Sliced Melons, Candied Walnuts, Zucchini Bread (Egg, Milk, Tree Nuts, Wheat)
26
Beeler’s Slab Bacon, Gruyère Cheese, Caramelized Shallots, Flakey Pie Crust (Egg, Milk, Wheat)
25
Cheddar Cheese, Lettuce, Tomato, Red Onion, Coleslaw, Shoestring Fries (Egg, Milk, Soy, Wheat)
33
Colorado Roasted Mushrooms, Paccheri Pasta, Red Wine Tomato Sauce, Parmesan (Milk, Wheat, Vegetarian)
27
Slow Roasted Prime Rib of Beef, Swiss Cheese, Caramelized Onion, Hoagie Bun, Beef Au Jus, Garden Salad Bowl (Egg, Milk, Wheat)
33
Certified Angus Beef 7oz Bistro Filet, Chimichurri, Shoestring Frites (Milk, Soy)
12
Chocolate Sponge Cake, Caramel Icing, Vanilla Bean Sauce (Egg, Milk, Wheat)
12
Puff Pastry, Vanilla Diplomat, Strawberry Gelée (Egg, Gelatin, Milk, Wheat)
12
Vanilla Crémeux, Red Berry Gelée, Fresh Berries, Gluten Free Sablé Cookie (Egg, Gelatin, Milk)
12
Mango Mousse, Tropical Fruit Compote, Meringue (Egg, Milk)
12
Chocolate Cake, Caramel Crémeux, Cookie Butter Crunch, Dulcey Chocolate Mousse, Milk Chocolate Chantilly (Egg, Gelatin, Milk, Wheat)
12
18
Selection of House Made Liqueurs poured Tableside over Choice of Ice Cream or Sorbet (Milk)
24
Buffalo Trace Broadmoor Barrel, Crème de Cacao, Frangelico
The idea of mixing candy and bourbon together was accidentally suggested by Ruth Booe in 1936. The best tastes in the world are Mrs. Booe’s candies and fine Kentucky Bourbon.
24
Courvoisier VS, Crème de Cacao, Ice Cream (Milk)
Known as Alexander #2. Alexander #1 was made with gin. This was a very popular prohibition cocktail in New York City.
24
Green Crème de Menthe, Crème de Cacao, Ice Cream (Milk)
Submitted to a New York cocktail contest in 1929 by bartender Philibert Guichet Jr., (this also was during prohibition).
24
Strawberry, Liqueur de Citron, Chantilly Crème (Milk)
Inspired by the season, fresh fields of strawberries in the region of Beaulieu-sur-Dordogne.
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58
100
20
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90
500
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
A 20% service charge will be added to your total check.
