La Taverne
Dinner Menu
FRUITS DE MER
Seafood Tower* 215
1 lb Maine Lobster, 12 Crab Claws, 12 Oysters, 6 Shrimp, Ahi Tuna & Ossetra Caviar with Lemon Shoyu Reduction, Cocktail Sauce, Fennel-Muscadet Mignonette, Louis Sauce
(Egg, Fish, Milk, Sesame, Shellfish, Soy)
Alaskan Snow Crab Claws 36
6 Crab Claws, Yuzu Dijon Aioli, French Cocktail Sauce
(Egg, Milk, Shellfish)
Sesame Crusted Ahi Tuna & Ossetra Caviar* 38
Lemon, Ginger & Shoyu Réduction, Sweet & Sour Cucumber, Radish Salad
(Fish, Sesame, Soy)
Marinated ½ Maine Lobster 48
Chile Pepper Chimichurri, Buttercrunch Lettuce Cups, Pickled Red Onion, Baby Crudité
(Milk, Shellfish)
East & West Coast Oysters on the Half Shell* 21
2 East & 2 West Coast Oysters, Fennel-Muscadet Mignonette, Cocktail Sauce
(Shellfish)
Jumbo Black Tiger Prawns 29
4 Prawns, French Cocktail Sauce, Traditional Cocktail Sauce
(Shellfish)
HORS D’OEUVRES & SALADES
French Onion Soup 17
Gruyère Cheese, Country Bread
(Milk, Wheat)
Dungeness Crab Bisque 19
Lump Crab, Tomato Concassé, Sherry Réduction
(Milk, Shellfish)
Eagles Nest Ranch Wagyu Beef Carpaccio* 32
Eagles Nest Ranch Wagyu Top Round, Shaved Red Onion, Mountain Capers, Cornichons, Pickled Radish, Quail Egg, Country Bread Toast, Purple Mustard
(Egg, Wheat)
Philips Salad 18
Belgian Endive, Roma Tomatoes, Garlic Croutons, Dijon Parmesan Dressing, Roquefort Blue Cheese
(Egg, Fish, Milk, Wheat)
Lyonnaise Country Salad* 20
Soft Poached Farm Egg, Smoked Bacon Lardons, Frisée Garlic Croutons, Herb Vinaigrette
(Egg, Wheat)
La Taverne Caesar Salad* 17
Baby Romaine Hearts, Parmesan, Garlic Croutons, White Anchovies
(Egg, Fish, Milk, Wheat)
Galette Provençal 22
Grilled Marinated Artichokes, Tomatoes, Spinach, Boursin Cheese, Niçoise Olives, Roasted Garlic Pesto, House Made Flatbread
(Milk, Wheat, Vegetarian)
ACCOMPANIMENTS
Crispy Brussels Sprouts 14
Hot Honey Glaze
(Soy, Vegetarian)
Garlic Parmesan Cauliflower 14
(Milk, Vegetarian)
Breaded Onion Rings 12
(Egg, Milk, Soy, Wheat, Vegetarian)
Glazed Colorado Asparagus 14
(Milk, Vegetarian)
Pueblo Green Chile Relleno Casserole 17
Monterey Jack Cheese
(Egg, Milk, Wheat, Vegetarian)
POMMES
Loaded Baked Potato 16
(Milk)
Pommes Purée 14
(Milk, Vegetarian)
Black Truffle & Parmesan Fries 14
(Milk, Vegetarian)
Pommes à la Lyonnaise 14
(Milk, Vegetarian)
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
PLATS PRINCIPAUX
Potato Crusted Snapper 46
Braised Winter Greens & Bacon Lardons, Smoked Tomato Jus, Char Grilled Lemon
(Fish, Milk)
Red Wine Braised Bison Short Ribs 57
Cauliflower & Celery Root Purée, Brussels Sprouts, Port Wine Gastrique, Pomegranate Seeds
(Milk)
Pan Roasted Colorado Chicken Breast 42
Roasted Colorado Mushrooms, Wilted Spinach, Broiled New Potatoes, Madeira Cream Sauce
(Milk)
Scallops Grenobloise 56
Colorado Glazed Asparagus, Delicata Squash, Bacon Lardons, Capers, Croutons, Lemon Brown Butter Sauce
(Milk, Wheat))
La Taverne Signature Wagyu Burger* 42
8oz Wagyu Blend, Crispy Onions, Tomato Jam, Bleu d’Auvergne Cheese, Arugula, Truffle Fries
(Milk, Soy, Wheat)
Vegetarian Mushroom Bolognese 32
Colorado Mushrooms, Paccheri Pasta, Red Wine Tomato Sauce, Parmesan (Milk, Wheat, Vegetarian)
La Taverne Prime Rib ~ A Generous Cut of Certified Angus Beef La Taverne Cut 63 | Broadmoor Cut 73
Offered Medium Rare or Medium
Fully Loaded Baked Potato (Milk), Horseradish Cream (Milk), Au Jus and a Cheddar Popover (Egg, Milk, Wheat)
LES GRILLADES
La Taverne Signature Steak Frites 95
10oz Eagles Nest Ranch Wagyu Strip Steak Hand-Cut Duck Fat Pomme Frites, Sauce Bordelaise
(Milk)
Assortiments Grillé Pour Deux 180
10oz Beef Tenderloin, 12oz Berkshire Pork Chop Colorado Lamb Rack, Glazed Colorado Asparagus Pommes Purée, Béarnaise, Bordelaise
(Egg, Milk, Tree Nuts, Wheat)
Grillades Classiques
6oz Beef Tenderloin (Milk) 56
10oz Beef Tenderloin (Milk) 89 14oz Ribeye (Milk) 72
16oz Bone-In Kansas City Strip (Milk) 70
Spécialités de Grillades
12oz 35-Day Dry Aged NY Strip (Milk) 108
8oz Verlasso Salmon Filet (Milk) 38
12oz Berkshire Pork Chop (Milk) 43
Rack of Lamb (Milk) 74
Eagles Nest Ranch Wagyu Beef Featured Cut (Milk) MP
Additions
Three Jumbo Black Tiger Prawns (Shellfish) 20
Roquefort Blue Cheese Crust (Milk) 8 Roasted Colorado Wild Mushrooms 10
Butter Poached Maine Lobster Tail (Milk, Shellfish) 55
Sauces: La Taverne Steak Sauce (Tree Nuts) - Béarnaise (Egg, Milk) - Bordelaise (Milk)
Peppercorn (Milk) - Horseradish Cream (Egg, Milk) - Chimichurri
A 20% service charge will be added to your total check.
WINES BY THE GLASS
Sparkling
Bollinger, Blanc de Blancs, Champagne, France 46
Schramsberg, Blanc de Blancs, Napa Valley, California, USA 26
Famille Peillot Bugey Montagnieu, Bugey, France 16
May Georges Crémant de Loire Rosé, Loire Valley, France 18
White
Riesling, Hugel, Alsace, France 17
Chenin Blanc, Domaine de Petit Clocher, Anjou, Loire Valley, France 14
Pinot Grigio, Jermann, Friuli, Italy 16
Sauvignon Blanc, Saint Clair Family Estate, Marlborough, New Zealand 16
Sauvignon Blanc, Chateau de Sancerre, Loire Valley, France 26
Albariño, Cadre Wines, Edna Valley, California, USA 16
Chardonnay, Morgan, Double L, Santa Lucia Highlands, California, USA 19
Chardonnay, Domaine Justin Girardin, Burgundy, France 19
Chardonnay, Château Buena Vista, Carneros, California, USA 29
Rosé
Fleurs de Prairie, Côtes de Provence, France 15
Château Léoube, Côtes de Provence, France 18
Red
Gamay, Domaine Diochon, Moulin-à-Vent, Burgundy, France 21
Pinot Noir, Holloran Vineyards, Willamette Valley, Oregon, USA 18
Bourgogne Rouge, Thévenet “Les Clos”, Burgundy, France 18
Tempranillo, La Rioja Alta Reserva, Rioja, Spain 17
Cabernet Franc, Catherine et Pierre Breton, Loire Valley, France 26
Rhône Blend, Château de Saint Cosme, Rhône, France 14
Merlot, Villa Pereire, Bordeaux, France 15
Red Blend, Brown Estate, Chaos Theory, Napa Valley, California, USA 28
Malbec, De Combel-la-Serre, Cahors, France 16
Cabernet Blend, Maison Sichel, Bordeaux, France 28
Cabernet Sauvignon, Clos Du Val, Napa Valley, California, USA 25
Cabernet Sauvignon, Immortal Estate, Sonoma, California, USA 55
LA TAVERNE CLASSICS
John’s Cosmo 23
Citron Vodka, Grand Marnier Lime, Cranberry
French 75 23
Spring 44 Gin, Lemon Schramsberg
Spencer’s Manhattan 23
291 Small Batch Rye Drambuie, Aromatic Bitters
Fleur du Mexique 23
Sweet Pepper Infused Blanco Tequila Crème de Violette, St-Germain, Lime
Whiskey Sour* 23
Kikori Whiskey, Lemon Egg White (Egg)
Signature Smoked Old Fashioned 46
291 M Colorado Whiskey, House Bitters
FAUX COCKTAILS
Jane Avril 12
House Grenadine, Lemon, Lime, Soda
No B’s Knees 12
Zero Proof Gin Lemon, Colorado Honey
Le Colombe 12
Zero Proof Tequila, Grape Fruit, Lime, Tajin
MARTINIS
Blanc Martini 23
Spring 44 Gin, Icewine, Lillet Blanc
Steakhouse Dirty Martini 23
Olive & Pepper Infused Wheatley Vodka, House Made Worcestershire, Smoked Sherry Marinade
French Martini 23
Breckenridge Gin Chambord, Pineapple
SAISONNIER
Napoléon’s Sidecar 23
VS Cognac, Pear Cognac Mandarine Napoléon, Lemon Burnt Sugar
Bon Vivant 23
291 M Colorado Whiskey, VS Cognac Walnut Orgeat, Goldschläger Walnut Bitters (Tree Nuts)
Café Brûlée 23
Deerhammer Single Malt Whiskey Crème de Banane, Ginger, Espresso, Islay Scotch (Milk)
BROADMOOR PRIVATE BARREL SELECTION
Hand Picked Barrels Exclusively Chosen For The Broadmoor
The Block Distilling Co. 20
Four Grain Straight Whiskey
Distillery 291 25
Colorado Rye Whiskey
Angel’s Envy 25
Cask Strength Bourbon
Blanton’s 26
Single Barrel Bourbon
Distillery 291 25
Colorado Bourbon Whiskey
Woodford Reserve 18
Distillers Select Bourbon
Old Forester 20
Single Barrel Private Select Bourbon
Buffalo Trace 16
Single Barrel Bourbon
Jefferson’s Oceans 25
Cask Strength Single Barrel Bourbon
Maker’s Mark 20
Private Select Bourbon
DESSERTS
Nancy’s Blue Ribbon Cake 12
Chocolate Sponge Cake, Caramel Icing, Vanilla Bean Sauce
(Egg, Milk, Wheat)
Coconut Pistachio Éclair 12
Pistachio Chantilly, Coconut Pastry Cream
(Egg, Milk, Tree Nuts, Wheat)
Crémeux À La Vanille 12
Vanilla Crémeux, Red Berry Gelée, Fresh Berries, Gluten Free Sablé Cookie
(Egg, Gelatin, Milk)
Apple Tarte Tatin 12
Caramelized Apples, Caramel Sauce, Sablé Breton
(Egg, Milk, Wheat)
Chocolate Royal 12
Chocolate Cake, Caramel Crémeux, Dulcey Chocolate Mousse, Cookie Butter Crunch, Milk Chocolate Chantilly
(Egg, Gelatin, Milk, Wheat)
Daily Selection of Ice Creams (Egg, Milk) or Sorbets 12
A 20% service charge will be added to your total check.
DESSERT COCKTAILS
Liqueur À La Mode 18
Selection of House Made Liqueurs poured Tableside over Choice of Ice Cream or Sorbet (Milk)
Bourbon Ball (est. 1936) 23
Buffalo Trace Broadmoor Barrel, Crème de Cacao, Frangelico The idea of mixing candy and bourbon together was accidentally suggested by Ruth Booe in 1936. The best tastes in the world are Mrs. Booe’s candies and fine Kentucky Bourbon.
Brandy Alexander (est. 1916) 23
Courvoisier VS, Crème de Cacao, Ice Cream (Milk)
Known as Alexander #2. Alexander #1 was made with gin. This was a very popular prohibition cocktail in New York City.
Grasshopper (est. 1916) 23
Green Crème de Menthe, Crème de Cacao, Ice Cream (Milk) Submitted to a New York cocktail contest in 1929 by bartender Philibert Guichet Jr., (this also was during prohibition).
Crème de Frasier 23
Strawberry, Liqueur de Citron, Chantilly Crème (Milk) Inspired by the season, fresh fields of strawberries in the region of Beaulieu-sur-Dordogne
DIGESTIFS
Dessert Wine
lin Vidal Icewine 43
Inniskillin Cabernet Franc Icewine 63
Oremus Tokaji Aszu 22
Port
Cockburn’s Ruby 10
Taylor Fladgate “LBV” 15
Warres Otima 10 Tawny 16
Graham’s 20 Tawny 27
Sherry
Harvey’s Bristol Cream 16
Dry Sack 14
Liqueurs
Amaro Averna 15
Disaronno 18
B&B 20
Sambuca 18
Baileys 20
Leopold’s Absinthe 25
Grand Marnier 18
French Brandy
BHAKTA 27-07 Brandy 58
BHAKTA 1973 Armagnac 100
Hennessey VS 20
Remy Martin VSOP 23
Remy Martin XO 90Remy Martin Louis XIII 500