With The Broadmoor’s talented on-site chefs, dining is a captivating part of the Cloud Camp experience. For early risers, enjoy sunrise coffee and pastries straight from the oven. Breakfast and lunch are relaxed and flexible around your day’s adventures, with the option to enjoy lunch in the dining room or on the patio overlooking the plains below.
As evening arrives, the lodge becomes the gathering place. Guests come together over happy hour to share the day’s stories before settling in for memorable dinners around the camp’s iconic long table. Menus showcase elevated dining, with Cloud Camp favorites such as Wagyu Strip Loin and Butter Poached Maine Lobster Tail.
