Culinary Events
Meet the Maker: Penfolds Wine
6:00 PM
October 22: An evening exploring one of the world's most celebrated wine houses through exceptional vintages and pairings.
Trade the slopes for The Penrose Room and settle into an elegant après-inspired evening of Champagne, caviar and exceptional winter shellfish. Enjoy rare Champagnes paired with luxurious caviars and pristine seasonal seafood as chefs and sommeliers guide guests through interactive tasting stations. A sophisticated gathering of remarkable flavors, generous pours and mountain style. The evening begins at 6:00pm.